The method

The four checks

Every place in a guide is checked on four things before a family sees it. A place that fails any of the four does not go in.

Check one

Is it any good, here

Judged against the city it is in and the thing you would come to it for, by reading local writers rather than counting stars. A famous place that is coasting gets left out.

Check two

Is it open on your dates

Against the days of your actual trip, on the venue's own page, in the local language where that is where the closures are posted. Not against a general week.

Check three

How long it really takes

Timed from the door of where you are sleeping, at the hour you would leave, including the car park and the walk from it. Not from a pin in the city centre.

Check four

Does it work at your hour

Weighed against your children's ages, the pace the group moves at and what the weather is doing. A beach with no shade is fine at four and unusable at noon.

Three place cards in a guide, each with its walk time, a note on when to go, and the number of sources it was checked against.
All four checks, on one place: the walk from the base, the hour to go, and what it was checked against. From the San Diego guide, which is open to read.

Why these four

Most travel advice stops at the first one. A blog says a restaurant is wonderful, and it was, in June, for two adults without a pushchair. The gap between that and a Tuesday in February with a toddler who naps at one is where family trips go wrong.

The four are ordered by what each catches. Check one decides whether a place is worth anyone's morning. Check two is the one that saves mornings: five closed venues were caught this way in a single guide. Check three is where plans quietly fall apart, because a twelve minute walk and a twelve minute walk uphill in August with a pushchair are the same number and a different day. Check four is what makes a place belong to your family rather than to a list.

The long version of check two, in four steps you can follow yourself, is below. The ten things worth checking before any family trip are on the blog.

Doing check two yourself

This is the most valuable five minutes in trip planning and it is almost always done halfway. Most people read the hours on a map listing, see a green "open", and move on. That listing can be right about the week and wrong about your day.

Four steps, in this order, because each one catches something the step before it cannot.

1. Go to the venue's own page, not the aggregator

Map listings, review sites and booking platforms all carry hours, and all of them are copies. They update when somebody remembers, and a small restaurant that changed its closing day in March may not have told any of them.

Find the place's own website, or failing that its own social account, which small venues often update long before anything else. If the two disagree, the venue is right. This is not a rare edge case. It is the normal condition of the internet in a town where somebody is running a kitchen rather than a web page.

2. Read the page in the local language

This is the step people skip, and it is where the expensive answers hide.

Annual closures, holiday weeks, seasonal changes and "shut for a refit until the eighteenth" are posted once, on the local-language version of the site, in the language of whoever wrote it. English pages on the same site are usually older and rarely carry the notice. Open the local version, let the browser translate it, and read the part that looks like an announcement.

A lunch spot that appears first on every list for one of the cruise ports we researched had closed permanently. Every article still recommended it. Its own page said so on the first line.

3. Check your date, not the pattern

"Open Tuesday to Sunday" is a pattern. Your trip happens on dates. Find the calendar, the opening times page or the booking widget, and look at the day you are going.

  • Seasonal hours. The same place runs to ten in July and to six in late September, and the change often lands mid-month rather than on the first.
  • Last entry. Closing time is not admission time. It is on the same page and it is usually thirty to sixty minutes earlier.
  • Parts of a place closing separately. A park can be open while the ride your child came for is listed as closed that day. Big attractions publish this per attraction, and nobody reads it until they are standing in front of it.
A card in a guide headed check this before you arrive, telling one family to check posted hours for their exact visit date and the tide table before a tide-pool stop.
The same check, handed to one family with the two things that move on their dates. From the San Diego guide, which is open to read.

4. Look at what is around the date

Public holidays, school terms and local festivals move opening hours in both directions, and a national holiday in the country you are visiting will not appear in your own calendar. Check whether your dates sit on or beside one, then re-read step three for anything that matters, because holiday hours are published as an exception rather than as a change to the normal pattern.

When there is no source

Sometimes there is no site, no calendar and no post since last year. Three honest options, and the third is the one we take:

  1. Call. Old fashioned, thirty seconds, definitive.
  2. Ask somebody who was there recently, and ask them when. A memory with a date on it is worth something. Without one it is a hope.
  3. Do not build the day around it. Put it second on the list, near something confirmed. If it is open you have a good morning. If it is shut you have not lost one.

How long this actually takes

About five minutes a place once you have done a few, and less for anything with a proper booking system. For a week with two or three things a day, that is an evening. It is the difference between a plan and a plan that survives contact with the week.

Two things worth doing while you spend it. Start with the anchors, the two or three things you would be genuinely sorry to miss, because if one of those is shut you want to know while the rest of the trip can still move. And write down where you checked and the date you checked it, so that when somebody asks on the morning you can look again in ten seconds instead of starting over.

Where the research starts

The checking is what makes a guide worth paying for. It is not where the work begins.

  • Blogs and local writers, for judgement and for places that never make a list.
  • Reddit and parent forums, for the practical failures nobody publishes.
  • Official and government sites, for hours, closures, water quality and access.
  • Maps and review platforms, for the raw signal that then gets tested.

Modern research tools, including AI, are used to search wide. Nothing ships on that basis alone. Every place is verified against a live source afterwards, and a person reads the whole shortlist against what the family wrote before anything is built. The failures you have seen from travel chatbots, the closed restaurants and the invented places, are the exact thing this step exists to catch.

What this deliberately does not promise

Places close without warning and no amount of checking prevents that. What the method does is make sure you are never the last to know: a guide is built within a day of being asked for, so its checks are as fresh as they can be, and every place carries the source behind it so you can confirm anything on the morning it matters.

It is also not a booking service. Nothing is reserved on your behalf, and no commission is taken from any venue, hotel or operator, which is why nothing appears in a guide because somebody paid to put it there.

See it in a real guide

Open the San Diego guide, built for three generations over ten days and anonymised. Tap into any place and you can see what it was checked against. More questions are answered on the questions page, and the alternatives to having this done for you are compared here.

Have a trip that needs this

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